UNIT SIX GIN WINS
SILVER IN IWSC 2018
Unit Six gin is proud to win Silver status in the highly acclaimed 2018 International Wine & Spirit Competition (IWSC) (www.iwsc.net). This is a significant achievement for Unit Six as entries are received from as many as 90 countries worldwide with each entrant having to follow a very rigorous judging process. Each sample is not only blind tested but is then subject to a technical testing in a laboratory for detailed chemical analysis. The IWSC’s purpose is to award excellence in wines and spirits worldwide, and this aim remains today, encouraging recognition for quality products.
On hearing the news, Ross Gledhill (MD) said:
Achieving Silver in this international competition after only six months of production is a great achievement and is a credit to the good work of the team.
Unit Six gin is more than a product for the team, it’s a passion born out of years of study and attention to fine detail. Our highly unusual vacuum distillation and fractionation process allows us to extract the more pronounced yet delicate flavours from each of our six botanicals; Bergamot, Kaffir, Coriander, Pink Pepper, Juniper and Freesia.
This is not the only award where Unit Six has received recognition where only last month the gin received “Special Mentions” at the ‘Gin Guide’ Gin Awards for 2018. We are also proud to be one of only 50 gins showcasing at the Telegraph Gin Experience event to be held in London next week from Tuesday 31 July to Wednesday 1 August.